Selenium species in selenium-enriched malt

Diomid Revenco, Marie Vomáčková, Lukáš Jelínek, Oto Mestek, Richard Koplík

Selenium species in selenium-enriched malt

Číslo: 4/2019
Periodikum: Kvasný průmysl
DOI: 10.18832/kp2019.65.134

Klíčová slova: malt, selenium species, selenium

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Anotace: Selenium-enriched malts were prepared by an application of sodium selenite solution to steeped barley grain and following germination and kilning. The changes of selenium valency and the biotransformation of inorganic selenium were investigated by selenium speciation analysis in enzyme-hydrolysed malt samples using liquid chromatography-inductively coupled plasma mass spectrometry. Both inorganic compounds (selenate, selenite) and Se-containing amino acids (selenocystine, Se-methyl-selenocysteine, selenomethionine) were found in green and kilned barley malt.